Haricot Verts w/Lemon Garlic Sauce

A great recipe to make using Trader Joes Haricot Vert.




  1. Drop green beans into a pot of boiling water until bright green. Remove and run under cold water to stop cooking process
  2. Pat the green beans dry and set in serving bowl
  3. Heat the oil and butter in a fry pan
  4. Add garlic, basil, and lemon juice
  5. Stir quickly and pour the green beans
  6. Add the goat cheese toss and serve